Thursday, April 30, 2015

Wednesday, April 29, 2015

Monday, April 27, 2015

Bread - Simple White Bread

There 's no waiting for the yeast to proof, and no blending a little of this, and then a little of that. Just mix the ingredients together all at once -dissolved yeast, powdered milk, oil, flour, and so on -knead the dough and away you go!

Bedroom Office (Minneapolis)

Bedroom Office Traditional Home Office Minneapolis

Saturday, April 25, 2015

Friday, April 24, 2015

Painted Abstract Painting Decoration Stretched

Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration Plum Blossom 3 Pic/Set Stretched Ready To Hang

Sunday, April 19, 2015

Appetizers And Snacks - Hearts Of Palm Dip

This is a rich dip, and easy to make! Serve with water crackers, as you want to taste all the goodies in the dip. A good variation from the same old artichoke dip.

Cheese - Double Layer Pumpkin Pie

Redditch Booty
A fluffy cream cheese and whipped topping layer is spread onto the bottom of a graham cracker crust. And then comes the pudding, pumpkin and spice layer. This luscious pie is then chilled and garnished with ginger-flavored whipped topping.

Saturday, April 18, 2015

Pasta - Quick Gnocchi

Make tender, delicious gnocchi using instant mashed potatoes to slash prep time. Blend egg, salt, pepper, flour and mashed potatoes into a dough, cut into bite -size pieces and cook in boiling water. Serve with the sauce of your choice.

Friday, April 17, 2015

Side Dish - Spiced Quinoa

This recipe combines pungent Mediterranean and Indian flavors for a quick and delicious side dish.

Wednesday, April 15, 2015

Sunday, April 12, 2015

Saturday, April 11, 2015

Saturday, April 4, 2015

Boozy Salted Caramel Mocha

Boozy Salted Caramel Mocha

Herbs And Spices - Muffuletta Sandwich

My Italian family loves this recipe! A crusty loaf of Italian bread is cut in half, and layered with olives, and various meats and cheeses.

Wednesday, April 1, 2015

Seafood - Caribbean Fish With Mango Salsa

Tilapia fillets are rolled in coconut-flavored bread crumbs with a special spice mix, then pan fried and served with mango-pineapple salsa for a Caribbean-inspired dinner. Most any mild, firm fish will work, and it's great made with scallops, too.

9420 N Crimson Canyon (Phoenix)

9420 N Crimson Canyon Traditional Home Gym Phoenix